Hot Burgers- Ryan Laughlin & Keven Beamish

Ingredients:

1 lb. ground beef

1 jalapeno

1 c. shredded cheddar cheese

1 pkg. hamburger buns

Franks Red Hot Xtra Hot, to taste

2 T. Cayenne pepper

2 T. Crushed red pepper

2 T.

Lawrys Seasoned salt

Directions:

1.     Cut jalapenos and lettuce. Mix with red hot.

2.     Mix cheese, jalapenos and red hot mixture into burger patties. Cook patties.

3.     Serve warm.