Pumpkin Bars - Amanda & Taylor

Ingredients:
Cake:
2 cups flour
2 tsp cinnamon
1/2 tsp nutmeg
2 tsp baking powder
1 tsp salt
1 can pumpkin
1 cup oil
1 tsp baking soda

Frosting:
1/3 c. butter
8 oz cream cheese
1 T milk
1 tsp vanilla
1 2/3 cup powdered sugar

Directions:
Mix flour, baking powder, cinnamon, nutmeg, salt and soda and set aside. In a large bowl combine eggs, sugar, oil and pumpkin until light and fluffy. Add the dry ingredients gradually. Mix well.

Spread the batter into a greased 15X10X1 baking pan. Bake at 350° for 25-30 minutes. Cool completely.

Frosting: Cream together butter and cream cheese until smooth and fluffy. Add powdered sugar, vanilla and milk. Mix on high speed until smooth and creamy.