Apple Crisp - Amanda & Danielle

Ingredients:
10 cups apples, peeled, cored and sliced
1 cup white sugar
1 T flour
1 tsp ground cinnamon
1/2 cup water
1 cup quick ooking oats
1 cup flour
1 cup brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 cup butter, melted

Directions:
1. Preheat oven to 350°.
2. Place the sliced apples in 9X13 pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, sprinkle over apples. Pour water evenly over all.
3. Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.
4. Bake at 350° for about 45 minutes.