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Monday, October 7, 2013

Easy Fruit Pizza - Katie, Ryan & Jennifer

Ingredients:
1 roll refrigerated sugar cookies
1 8 oz. pkg cream cheese, softened
1/3 cup sugar
1/2 tsp vanilla
2 kiwi fruit, peeled, halved lengthwise and sliced
1 cup fresh strawberries, halved or quartered
1 cup fresh or frozen blueberries
1/2 cup apple jelly

Directions:
1. Heat oven to 350°. Spray 12 inch pizza pan with cooking spray. In pan, break up cookie dough; press dough evenly in bottom of pan to form crust. Bake 16 to 20 minutes or until golden brown. Cool completely, about 30 minutes.
2. In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until fluffy. Spread mixture oven cooled crust. Arrange fruit over cream cheese. Stir jelly until smooth; spoon or brush over fruit. Refrigerate until chilled, at least 1 hour. To serve, cut into wedges or squares. Cover and refrigerate any remaining pizza.

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