Ham and Rice Salad - Jessica, Harley, Kilee

Ingredients:

• 1 1/4 cups cooked brown rice, chilled
• 1/2 cup coarsely chopped fresh spinach
• 1/2 cup coarsely chopped, reduced-sodium ham (about 2 oz.)
• 2 tablespoons sliced green onion
• 2 tablespoons chopped celery
• 6 grape tomatoes, halved
• 2 tablespoons reduced-fat Italian vinaigrette salad dressing or reduced-fat Greek vinaigrette salad dressing

Directions:

1. In medium bowl toss together rice, spinach, ham, green onion, celery and tomatoes. Drizzle with Italian salad dressing. Toss until combined. Serve immediately.

Total Time:10