Chocolate Chip Muffins - Kenzie & Landen

Ingredients

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 egg
• 3/4 cup milk
• 1/3 cup vegetable oil
• 3/4 cup miniature semisweet chocolate chips

Directions

• In a large bowl, combine the first four ingredients. In a small bowl,
• beat egg, milk and oil. Stir into dry ingredients just until
• moistened. Fold in chocolate chips.
• Fill greased or paper-lined muffin cups three-fourths full. Bake at
• 400° for 18-20 minutes or until a toothpick comes out clean.
• Cool for 5 minutes before removing to a wire rack.