Rocky Road Parfaits - Navin, Corrick, Solomon

ingredients

• 1 4-serving-size package chocolate or chocolate fudge instant pudding mix
• 2 cups milk
• 1/2 cup frozen whipped dessert topping, thawed
• 1/4 cup unsalted peanuts, coarsely chopped
• 1/4 cup tiny marshmallows
• Chocolate curls (optional)

directions

1. Prepare pudding mix according to package directions using the milk. Remove 3/4 cup of the pudding and place in a small bowl; fold in whipped topping until combined.
2. Divide remaining plain chocolate pudding among four 6-ounce glasses or dessert dishes. Top with dessert topping mixture. Let stand for 5 to 10 minutes or until set.
3. Sprinkle with peanuts and marshmallows. If desired, garnish with chocolate curls.